How Firebirds Automated Tip Management, Resulting in Saving 440 Hours of Manual Labor Each Month
How TipHaus's Tip Distribution Software Streamlined Operations and Reduced Turnover by 31 % at Ivar's Seafood Restaurants
The Secret to 75% Faster Payroll? Malone's Shares Their TipHaus Success
Brass Tap Baltimore Switches From Kickfin to TipHaus, Boasting a 30% Increase in Employee Retention
How The Grey Dog Saved 100 Hours per Month in Managers Time and $1200 in Wages and Reconciled Fees Each Month
How Richard DeShantz Restaurants Boosted Employee Happiness and Retention by 30%
From 2 Days to 10 Minutes: How TipHaus's Tip Distribution Software Revolutionized Payroll for Chulita
How Ballyhoo Hospitality Saves 280 Hours Each Month in Manual Labor Across Their 10 Locations
SuViche Hospitality Group Transitions to a Commission-Based Compensation Model with TipHaus
True Blue Switches from Gratuity Solutions to TipHaus, Gaining Exceptional Customer Support with Response Times in Just 5 Minutes
How TipHaus’s Tip Distribution Software Saves Wood Ranch Restaurants Over 630 Hours Monthly Across 18 Locations
Huse Culinary Hits ROI Every Month By Saving 80 Hours / $24,000 a year on Managerial Manual Labor Across 5 Locations with TipHaus
How JF Restaurant Group Saves 80 Hours Every Month in Manual Work with TipHaus
Wilmington, NC
